Friday, March 12, 2010

Recipe Using Wine

  • 1 qt. Brandy
  • 1 Gallon Red Wine
  • 1 qt. Vodka or Everclear
  • 4 qts Ginger Ale
  • 1 Gallon Cranberry Juice Cocktail
  • 3 (6 oz.) cans of Frozen Orange Juice Concentrate
  • 3 (6 oz.) cans of Frozen Pineapple Juice
  • 3 (6 oz.) cans of frozen Grapefruit Juice

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